Bogle Pinot Noir
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Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character and distinction. Combined, the resulting wine is and elegant, classic Pinot Noir.
Heady scents of ripe summer strawberries make a lovely first impression, while hints of crushed violets and sweet dried herbs resonate on the nose. Refined and nuanced, the mouthfeel softens as layers of cherry fruit are wrapped in a comforting blanket of pipe tobacco and worn leather. The firm, yet lingering finish is perfectly balanced with touches of baking spices, fragrant fruit, and earth tones.
Vineyard Source: Russian River Valley, Monterey and Clarksburg
Barrel Program: 11 months in French and American Oak
Wine pH: 3.66
Wine Acidity: 0.51g/100ml
Pairs with Mushrooms, Fruity Desserts