Sandeman Porto Tawny 20 Years Old
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A rich yet elegant combination of flavors - dried apricots, honey, nuts, spices, vanilla - creates an endlessly complex wine that unfolds smoothly and develops in the mouth.
Sandeman Porto Tawny 20 Years Old is ready for drinking and does not require decanting but benefits from aeration. Once open, it should be consumed within 2-3 months. Serve between 12ºC-16ºC.
Sandeman Porto Tawny 20 Years Old is delightful served slightly chilled as a stylish accompaniment to a rich appetiser such as foie-gras, a strong cheese quiche, salty vol-au-vents or a seafood gratin. Perfect with selected desserts such as a crème brûlée or a tarte tatin, dried fruits or simply a fresh peach. An elegant aperitif when served chilled.
Pairs with Appetizers and Snacks, Sweet Desserts, Fresh Fruit, Apéritif